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HFC is a web TV, broadcasted all over the world through Vimeo. It has a very large target, because food interests everybody. Our TV channel is an English language television, but it hosts interviews, documentaries, films and reportages in all languages with english subtitles.

HFC TV offers a deep-dive into the science, history and cultural impact of food throughout time. It takes audiences on a mouth-watering, 2-million-year evolutionary journey beginning with our primordial ancestors, and closely examines the changing roles that diet has played over time.

The Last Supper

The Chef of the Titanic and the last menu before the shipwreck

On line now

The Oldest Dish in the World

Flatbread

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Our Culinary Series: For the Love of Food

First Season
Episodes 1, 2, 3, 4
With Kevin Dundon

On line now

Petite histoire de la tomate

Avec la participation extraordinaire du Prince Louis-Albert de Broglie

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Our culinary series: Dinner to the Castle

First Season
Episode 1

With Rupert Wynne-James

Coming Soon

The Food News, With Maria Bologna

Every Week, so many interesting and curious news about food

Cooking With the Artists

Episode 1
Starring Kim Boulukos &
Leo Wesel
With Liana Marabini

Coming Soon

Chocolate Perversion

Camel Milk as an ingredient

On line now

Expats and Food #1

Episode 1
With Rupert Wynne-James

On Line Now

A Legendary Steak

Steve McQueen, a car and a chef

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Platina, The Cook of the Vatican

Series – Episode 2

On line now

Renaissance Recipe Books

With Alicia Sedgwick

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Food Counterfeit

Through the Centuries

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Baci di Alassio (Alassio Kisses)

Te wonderful story of a famous Italian cake, told by the current descendant of the family Balzola, who invented it more than one century ago.

On line now, in Italian.

Piatti da brivido

Una serie sui piatti più spaventosi e la loro storia.

Episodio 2

Squalo marcio

On line now – in Italian

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